Osteria Corippo Menu

Osteria Corippo’s menu is a delightful mix of traditional Ticino flavors and fresh, locally sourced ingredients. The risotto mit Steinpilzen und Bergkäse aus dem Maggiatal is a standout dish, offering a rich, earthy flavor balanced with the smooth, tangy cheese. For those craving something hearty, the Tessiner Wurst- und Käseteller mit Hausgemachtem Süss-sauren Gemüse is an excellent choice, showcasing regional cured meats paired with a house-made sweet and sour vegetable medley. Another notable option is the veal piccata, which delivers tender meat with a zesty lemon sauce that perfectly complements the dish's subtle richness.

For lighter options, the gnocchi and erbsen-gazpacho mit Zitronen-confit bruschetta are refreshing and flavorful choices. The gazpacho offers a cool, tangy base, while the accompanying bruschetta adds a nice crunch and burst of citrus. If you’re in the mood for something more substantial, the Tessiner Zicklein mit Rosmarinkartoffeln is a flavorful dish featuring tender young goat served with rosemary-infused potatoes. The gemischter Tessiner teller is also a great option for those wanting a taste of everything, featuring a variety of local specialties.

To end on a sweet note, Osteria Corippo offers a luscious chocolate cake and creamy panna cotta, perfect for indulging after a satisfying meal. And, of course, a strong espresso will seal the experience, providing a perfect end to your meal in this charming Swiss eatery.